Dirty Chai - Spicy Black Tea With Coffee (15 Tea Bags)

Some mornings want a slow start. A warm cup that feels like a plan.

Dirty chai began as a happy accident in a London café — a barista added espresso to a spiced chai latte, and the combination stuck. This blend brings that idea home: rich coffee notes folded into a spiced black tea base for a cup that's bold, cozy, and layered. Caramel warmth up front, chocolatey coffee in the middle, and a ginger-kissed finish that keeps it bright.

What It Tastes Like

Coffee, cardamom, caramel, and ginger. The first sip carries thick caramel that mingles with earthy roasted mate and malted barley. Then comes the chocolatey coffee, with cinnamon and cardamom brightening the finish. It's bold enough for mornings and comforting enough for afternoons — and with a splash of milk or a milk alternative, it turns into a proper dirty chai latte at home.

Ingredients

Assam black tea, roasted Brazilian mate, cinnamon, ginger, cardamom seed, cardamom pods, malted barley, coffee beans, ground coffee, vanilla pieces, natural flavors of coffee, cinnamon, and ginger.

Allergen note: contains gluten from malted barley.

How to Brew

Add one tea bag to 10 oz of just-boiled water and steep 4–5 minutes — longer is stronger. For a latte, brew it strong and top with warm milk. Each plant-based tea bag holds 3.5 g of tea, well above the usual 2 g, so the flavor holds up to milk beautifully.

Product Details

15 plant-based tea bags. All natural, vegan, non-GMO, sugar free. Blended by August Uncommon Tea, small-batch and quality tested. Contains caffeine from black tea, mate, and coffee.

Ideal For

Chai latte lovers who want more depth. Coffee drinkers looking for a softer, spiced way to start the day. Cozy mornings, rainy-day work sessions, and afternoon pick-me-ups that feel like a small event.

Some cups are just caffeine. This one is a reason to sit down for a minute first.

Brew it in the Two Cup Glass Teapot →

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