Superbloom - Sweet Lemon Oolong Green Tea

Sweet lemon, soft florals, and a green jade oolong that keeps opening up — like wildflowers in a good year.

Superbloom is a graceful citrus-floral tea built on green jade oolong — a leaf prized for the way it expands with each infusion, revealing layers of bright florals and gentle mineral notes. Lemon verbena, orange blossom, and marigold give it a creamy, naturally sweet lemon character with no actual lemon peel in the blend, which is exactly why it never turns tart or bitter.

Hot, it's lovely with a touch of wildflower honey. Iced, it turns into something close to lemon custard — one of the most refreshing glasses you'll pour all summer.

What It Tastes Like

Iced lemon cookies and basil flower. Naturally sweet and lightly creamy, with the floral lift and soft mineral depth that make oolong worth lingering over.

How to Brew

Use about two teaspoons (3.5 g) of loose tea per 10 oz of water at 195°F and steep 4–5 minutes. The same leaves can be reinfused once or twice — the flavor keeps shifting as they open. For iced tea, brew a strong concentrate over the leaves, dilute with cold water, and serve over ice.

Product Details

Loose leaf tea blended by August Uncommon Tea. Ingredients: Chinese green jade oolong tea, sweet blackberry leaves, lemon verbena leaves, marigold flowers, orange blossoms, flavors of lemon, cream, and milk. Vegan, sugar-free, non-GMO, and gluten-free, with the moderate natural caffeine of oolong. Available as a 4-cup deluxe sample, 15-cup bag, or 70-cup bag.

Ideal For

Citrus and floral tea lovers. Iced tea people who want something elevated. Spring and summer rituals, creative afternoons, and the days that need a little beauty in them.

Five unhurried minutes with something bright in your cup can change the shape of a whole afternoon.

Pair it with Tropic of Capricorn for iced tea season →

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